Menu

Caribbean ceviche

$ 125.00

White fish, cucumber, tomato and mango.

Sinaloense

$ 145.00

Shrimp and octopus.

Tuna

$ 145.00

Marinated in oriental style soy sauce.

Salmon

$ 330.00

With lemon, caper and red onion vinaigrette.

Beef steak

$ 330.00

With caper vinaigrette and Grana Padano cheese.

Octopus

$ 380.00

With citrus garlic vinaigrette and arugula salad.

Soup Milpa

$ 118.00

Fresh seasonal vegetables.

Poblano Cream

$ 118.00

Traditional with panela and corn with a spicy touch.

fresh noodle soup

$ 118.00

Accompanied by creamy bean sauce, avocado and bacon bits.

Meat juice

$ 145.00

Traditional with the seal of the house.

Beef rib

$ 88.00

Venezuelan style and dough with a touch of guajillo.

sausage with cheese

$ 88.00

All the flavor of the pork with a spicy touch in the dough.

Meat

$ 88.00

Mix of pork and beef Italian style with ancho chili ash in its dough.

Rib-Eye Crackling

$ 590.00

Accompanied by Guacamole, blueberry and fried onion.

Melted cheese with chistorra

$ 265.00

With our mix of cheese, mozzarella, manchego and gouda.

dried jerky

$ 498.00

Traditional from Yecapixtla accompanied by guacamole and marrow.

Grilled octopus

$ 598.00

With our paprika sauce, potato and grilled peppers.

Port fillet

$ 450.00

Includes garnish

Pepper steak

$ 450.00

Includes garnish

Mustard steak

$ 450.00

Includes garnish

Caesar salad

$ 398.00

Chicken, flank steak or shrimp.

Pygmalion meat juice

$ 230.00

Cajea or suzette crepes

$ 248.00

Jubilee strawberries

$ 248.00

Blintzes

$ 248.00

Strawberry and blackberry or cajeta.

Irish coffee

$ 170.00

Pygmalion Cafe

$ 170.00

French fries

$ 88.00

Grilled or steamed vegetables

$ 98.00

Spinach in cream or mojo sauce

$ 98.00

Mashed potatoes

$ 98.00

Pope Saratoga

$ 98.00

Guacamole

$ 105.00

Baked potato

$ 120.00

Asparagus

$ 138.00

Cheese stuffed chicken breast

$ 360.00

Stuffed with goat cheese, bathed in creamy red pepper sauce and grilled vegetables.

Shrimp stuffed breast

$ 370.00

Topped with a creamy white wine sauce and grilled vegetables.

Tuna with avocado chimichurri

$ 450.00

Accompanied by a sauce of emiglas and chambray potatoes with butter.

Spaghetti Arrabiata with seafood

$ 450.00

Traditional Italian recipe, shrimp, salmon, squid, octopus and black mussel.

Reig fillet in avocado sauce

$ 390.00

In grilled avocado sauce and parmesan roasted broccoli.

Reig San Carlos fillet

$ 390.00

In creamy bechamel sauce with garlic and almond garlic.

4 cheese pasta with shrimp

$ 450.00

Creamy sauce with fresh mozzarella, manchego, gouda and parmesan.

Filete de res Pigmalion

$ 475.00

Rustic mashed potato and mushrooms with garlic on a Jamaican sauce.

Shrimp to taste

$ 490.00

A la diabla, garlic, coconut, etc. Accompanied by mashed potatoes.

Salmon firewood

$ 490.00

Smoked with mesquite, glazed and accompanied by spaghetti in butter.

Teriyaki Salmon

$ 450.00

Glazed with classic Teriyaki sauce accompanied by spaghetti with butter.

Supreme Burger

$ 385.00

300 gr of Pure Rib Eye with special preparation of the house.

Skirt steak 350 gr

$ 430.00

Picanha 450 gr

$ 630.00

Beef tenderloin 300 gr

$ 490.00

Porter house 500 gr

$ 690.00

Rib Eye Cap

$ 630.00

Eye of Rib-Eye

$ 810.00

Beef tenderloin 600 gr

$ 980.00

Cowboy 900 gr

$ 1,750.00

T-bone 1 kg

$ 998.00

Tomahawk 1.2 kg

$ 1,980.00

Octopus in garlic

$ 158.00

Cooked octopus, sautéed with guajillo guidillas and a touch of paprika.

Governor

$ 145.00

Weathered shrimp accompanied by vegetables in butter and chipotle mayonnaise.

Rib-Eye

$ 490.00

5 Rib-Eye CAB tacos accompanied by chiles, onions and house sauce.

Skirt steak

$ 390.00

5 CAB flank steak tacos accompanied by chiles, onions and house sauce.

Tongue

$ 490.00

5 beef tongue tacos with a touch of meat juice accompanied by bullfighting chiles.

pleasures

$ 490.00

5 CAB flank steak tacos with chorizo ​​and pork rinds accompanied by onions and house sauce.

Margarita

$ 298.00

A classic Italian, tomato, mozzarella and basil.

Four Cheese

$ 298.00

Delicious mix of cheeses, goat, manchego, gouda and mozzarella.

Pigmalion

$ 460.00

Rib loaded with beef, red wine onion and serrano chili.

Cold meats

$ 370.00

With select sausages, Pamplona chrotizo, smoked leg, pepperoni and sausage loin.

Iberian

$ 430.00

Serrano ham slices, fresh arugula and Parmesan cheese.

Guava ate

$ 128.00

Strawberry and Blackberry Blintzes or Cajeta

$ 248.00

Carajillo Cake

$ 130.00

Cajeta or Sussette crepes

$ 248.00

Lemon's foam

$ 128.00

Flan Jack Daniel´s

$ 128.00

Jubilee strawberries

$ 248.00

Vanilla ice cream

$ 128.00

Tequila wizards

$ 248.00

Tiramisu palette

$ 128.00

Guava pie

$ 128.00

Lemon ice cream pie

$ 128.00

Seasonal fruit tart

$ 128.00

Chocolate volcano

$ 128.00